Amid concerns over elevated E. coli levels in Fish Creek, precautionary measures have been implemented to prioritize water safety and minimize the risk of pathogen-related illness.
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- A caution sign is posted near Hunt Bridge on Fish Creek due to high levels of E. coli, indicating an increased risk of pathogen-related illness.
- Swimming and similar water activities are recommended to be avoided.
- Fish Creek will be continuously monitored during the recreation season, and the caution sign will be removed when the risk is reduced.
- Water quality awareness signs with preventive steps are also posted at other frequented areas.
Concerning Water Safety: Caution Sign on Fish Creek
Sampling and analysis of surface water in Fish Creek have led to the posting of a caution sign near Hunt Bridge under the authority of Teton District Health Officer Travis Riddell. The presence of high levels of E. coli in the water signals an increased risk of pathogen-related illness. As a precaution, it is recommended to avoid swimming and similar water contact activities in the affected area. Monitoring of Fish Creek will continue throughout the recreation season, and the caution sign will be removed when testing indicates a reduced risk.
WYDEQ Guidelines: Ensuring Water Recreation Safety
The Wyoming Department of Environmental Quality (WYDEQ) has established guidelines for the Waterborne Pathogen Public Notification Process at Publicly Accessible Water Recreation Sites. These guidelines cover monitoring, surveillance, and thresholds for E. coli. Water recreation sites encompass activities such as swimming, float tubing, or any activity that involves full submersion in the water. E. coli are bacteria commonly found in the environment, food, and intestines of humans and animals. While most strains are harmless, four groups can cause illness if ingested through contaminated food or water. Symptoms vary but often include gastrointestinal illness like stomach cramps and diarrhea. The presence of E. coli may also indicate an elevated risk of the presence of and infection from other gastrointestinal pathogens.
Avoid Infection When Swimming
- Avoid putting your head underwater, especially if bacteria levels are high or if you are at higher risk for illness.
- Follow water quality advisories from public health agencies.
- Dry your ears after swimming.
- Sanitize your hands before eating.
- Shower after swimming.
Water Quality Awareness: Additional Preventive Steps
In addition to the caution sign on Fish Creek, water quality awareness signs have been posted on Flat Creek in Karn’s Meadow, Russ Garaman Park, and Rafter J Ranch, where the creek is frequently used for recreational activities. These signs provide essential steps to minimize the risk of pathogen-related illness. Recommendations include avoiding swallowing water, rinsing off with clean water after swimming, thoroughly drying ears with a towel after swimming, and washing hands with soap and clean water before preparing or eating food. For more information on E. coli bacteria and ways to stay safe during water recreation, refer to the Centers for Disease Control and Prevention.
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